Summer Cabbage Crunch Salad

|A healthy refreshing salad and a light alternative to coleslaw.|cabbage green cabbage spring onion summer cabbage|1/2 a summer cabbage shredded1 teaspoon sesame seeds toasted4 spring onions sliced with some green stems35g sliced almonds60ml rapeseed oil30ml apple cider vinegar15ml honeysalt to taste|Toss cabbage sesame seeds spring onions and almonds all together and refrigerate until ready to serve.Make the honey dressing: Mix cider vinegar and honey together until honey dissolves. Pour in oil drop by drop and whisk until emulsified. Chill if not using right away. Before serving whisk again and pour over salad. Toss to coat.|15.00 minutes|6|Food.com