Fajita Veggie Mix

|Elevated bell peppers and onions create the perfect base for fajitas. This easy recipe asks you to slice and sautee and then you can mix the veggies with whatever other fillings your fajita craving desires.|bell pepper onions red onion white onion|3 tablespoons olive oil2 bell peppers thinly sliced1 large onion thinly sliced1/2 teaspoon dried oreganosalt to taste|Place a large non-stick skillet over medium-high heat and add oil. Heat until its shimmering and very hot.Add sliced bell pepper and red onions. Toss them around and cook for about 5 minutes. Stir occasionally.Season with oregano and salt to taste. Stir and cook for about 2 more minutes until the veggies are slightly softened but still look bright.Remove from heat. Serve along with your other fajita fillings.|5.00 minutes|4|Izzy Cooking