Blistered Green Beans

|A quick preperation for green beans with maximum flavour. Pairs great with grilled steak.|french beans green beans|2 tbsp olive oil1 tbsp salted butter500 g green beans trimmedtoasted sesame seeds to garnishspring onions to garnish|Heat 2 tablespoons olive oil and 1 tablespoon butter in a cast-iron skillet over medium-high heat. Add the green beans and toss to coat. Cook undisturbed until the green beans are beginning to brown and blister in spots 2 to 3 minutes. Toss and continue cooking tossing occasionally until the green beans are tender and browned 5 to 7 more minutes.Sprinkle with sesame seeds and spring onion greens|5.00 minutes|4|The Pioneer Woman